Step into a world of flavor and festivity with our enchanting Manoharam Murukku. Manoharam Murukku is a beloved South Indian snack made with a harmonious blend of rice flour, urad dal flour, and carefully selected spices. A beloved South Indian delicacy, each crispy spiral is a celebration of tradition and taste. Crafted with meticulous care, this snack brings the joy of festivals right to your fingertips. Manoharam, a sweet version of Thenkuzhal. This is one of the traditional and conventional sweet made in most of the Tamil Brahmin houses. For most auspic;ious occasions like marriage, seemandham etc, its a tradition to make Manoharam as a seer bakshanam. Wholesome Delight: Made with premium ingredients, Manoharam Murukku is a healthy snack that brings joy without compromising on taste. Handcrafted Perfection: Each spiral is meticulously crafted to maintain the authenticity and quality of this classic treat. Best Festive Snack: Celebrate Diwali, Pongal, and other festivals with Manoharam Murukku for an authentic culinary experience. Ingredients : Urad Dal Flour , Jaggery Manoharam, a traditional sweet made for marriages and other auspicious occasions and events. Thenkuzhal murukku is first made and then its mixed with jaggery syrup which is then rolled to either like ladoos or shaped like a cone. A very delicious sweet!
Manoharam murukku (200 grams)